Orange Marmalade
Tax included
Prepared with orange pulp and peel and lemon juice.
It has an intense and enveloping aroma, a typical flavor of the tastiest oranges.
It is spreadable with the presence of pieces of candied peel which gives a pleasant taste on the palate.
It has the unmistakable aroma of the "Seville" variety oranges of our land.
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Prepared with orange pulp and peel and lemon juice.
It has an intense and enveloping aroma, a typical flavor of the tastiest oranges.
It is spreadable with the presence of pieces of candied peel which gives a pleasant taste on the palate.
It has the unmistakable aroma of the "Seville" variety oranges of our land.
Suggestions of use:
Ideal for breakfast, it can garnish fresh fruit dishes, used for the preparation of desserts, pies and parfaits. Combined with different types of cheeses, it enhances the taste. Garnement raw seafood dishes, it is used together with shellfish and especially with prawns and shrimp.
Ingredients:
Pulp and peel of “seville” oranges, sugar and lemon juice.
Conservation:
To be stored in a cool and dry place away from sources of light and heat. Once the container is opened, keep refrigerated and consume in a short time.
Net weight:
220 g / 80g
Packaging:
- 6 jars for each package
Production method:
Artisanal
Period of production:
From October to April
Origin of fruit: Italia agro nocerino sarnese, monti Lattari
Composition for 100 g of marmalade:
Fruit 55 g
Total sugars48,8 g
Nutritional values for 100 g of marmalade:
Energy value:208/883,2 kcal/kj |
Total fat0,0g Of which saturated fat0,0g |
Carbohydrates50,8 g Of which sugars48,8 g |
Proteins 0,4 g |
Fibers 1,7g |
Salt0,025 g |
Color variations are due to seasonality and the collection period.
Energy Value:216,8/920,7 kcal/kj |
Total fat 0,01g Of whichsaturatedfat 0,01g |
Carbohydrates53,0 g Of whichsugars51,7 g |
Proteins 0,5 g |
Fibers 1,4 g |
Salt 0,01 g |
Data sheet
- Weight
- VASO 220 gr